Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 5
- Location
Course search results
Course search results
New Zealand Certificate in Professional Wine Knowledge (Level 5)
- Study field
- Food and Beverage Service
- Qualification type
- Certificate Level 5
- Location
Certificate in Digital Tools for Destination Marketing (Micro-credential)
- Study field
- Food and Hospitality not elsewhere classified
- Qualification type
- Level 4
- Location
Certificate in Hospitality Accounting for Managers (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 4
- Location
Certificate in Classic Cooking (Micro-credential)
- Study field
- Cookery
- Qualification type
- Level 3
- Location
Certificate in New Zealand Food Knowledge: From Local to Global (Micro-credential)
- Study field
- Food and Hospitality not elsewhere classified
- Qualification type
- Level 5
- Location
Certificate in Baking and Patisserie (Micro-credential)
- Study field
- Baking and Pastry Making
- Qualification type
- Level 3
- Location
New Zealand Certificate in Food and Beverage Service (Level 4) with strands in Restaurant Services, and Quick Service Restaurant Services
- Study field
- Food and Hospitality
- Qualification type
- Certificate Level 4
- Location
- Providers in multiple locations
New Zealand Certificate in Food and Beverage Service (Level 3) with strands in Barista, Bar Services, Buffet Services, Café Services, Function Services, Quick Service Restaurant Services, and Restaurant Services
- Study field
- Food and Beverage Service
- Qualification type
- Certificate Level 3
- Location
- Providers in multiple locations
Food and Beverage Services (Level 3) (Micro-credential)
- Study field
- Cookery
- Qualification type
- Level 3
- Location
- Provider has multiple locations