New Zealand Certificate in Fellmongery and Leather Processing (Level 3)
- Study field
- Manufacturing Engineering and Technology not elsewhere classified.
- Qualification type
- Certificate Level 3
- Location
Course search results
Course search results
New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Halal) (Level 3)
- Study field
- Butchery
- Qualification type
- Certificate Level 3
- Location
New Zealand Diploma in Leather Processing (Technology) (Level 5)
- Study field
- Manufacturing Engineering and Technology not elsewhere classified.
- Qualification type
- Diploma Level 5
- Location
New Zealand Certificate in Meat and Meat Product Manufacturing (Level 3)
- Study field
- Butchery
- Qualification type
- Certificate Level 3
- Location
New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing
- Study field
- Butchery
- Qualification type
- Certificate Level 4
- Location
New Zealand Certificate in Agrichemical Supply (Level 4)
- Study field
- Animal Husbandry
- Qualification type
- Certificate Level 4
- Location
Graduate Diploma in Criminal Justice
- Study field
- Justice and Law Enforcement not elsewhere classified
- Qualification type
- Graduate Diploma Level 7
- Location
Conjoint: Bachelor of Arts / Bachelor of Advanced Science (Honours)
- Study field
- Natural and Physical Sciences not elsewhere classified
- Qualification type
- Bachelor Degree with Honours Level 8
- Location
Conjoint: Bachelor of Commerce / Bachelor of Advanced Science (Honours)
- Study field
- Natural and Physical Sciences not elsewhere classified
- Qualification type
- Bachelor Degree with Honours Level 8
- Location
Conjoint: Bachelor of Global Studies / Bachelor of Advanced Science (Honours)
- Study field
- Natural and Physical Sciences not elsewhere classified
- Qualification type
- Bachelor Degree with Honours Level 8
- Location