Certificate in Spirits, Cocktails and Bartending (Micro-Credential) Study field Food and Beverage Service Qualification type Level 4 Location
Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential) Study field Food and Beverage Service Qualification type Level 5 Location
Certificate in Baking and Patisserie (Micro-credential) Study field Baking and Pastry Making Qualification type Level 3 Location
New Zealand Certificate in Professional Wine Knowledge (Level 5) Study field Food and Beverage Service Qualification type Certificate Level 5 Location
Cyber Security Awareness to Support the Tourism & Hospitality Sector (Micro-credential) Study field Information Technology not elsewhere classified Qualification type Level 3 Location Provider has multiple locations
Digital Literacy to Support the Tourism & Hospitality Sector (Micro-credential) Study field Information Technology not elsewhere classified Qualification type Level 3 Location Provider has multiple locations
Financial Literacy to Support the Tourism & Hospitality Sector (Micro-credential) Study field Business and Management not elsewhere classified Qualification type Level 3 Location Provider has multiple locations
Leadership Styles to Support the Tourism & Hospitality Sector (Micro-credential) Study field Business and Management not elsewhere classified Qualification type Level 3 Location Provider has multiple locations
New Zealand Certificate in Food and Beverage Service (Level 4) with strands in Restaurant Services, and Quick Service Restaurant Services Study field Food and Hospitality Qualification type Certificate Level 4 Location Providers in multiple locations
Principles of Food Safety in Catering (Micro-credential) Study field Cookery Qualification type Level 4 Location