New Zealand Certificate in Log Stock Management (Level 3) with strands in Log Marshalling, and Log Scaling
- Study field
- Forestry Studies
- Qualification type
- Certificate Level 3
- Location
Course search results
Course search results
Responsible Gambling and Harm Minimisation Management (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 4
- Location
- Provider has multiple locations
Introduction to Craft Beer & Cider Tasting (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 3
- Location
- Provider has multiple locations
Introduction to Wine Tasting (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 3
- Location
- Provider has multiple locations
Introduction to Restaurant Service - Waiter Skills (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 3
- Location
- Provider has multiple locations
Introduction to Restaurant Hosting and Cashier Operations (Micro-credential) (Level 3)
- Study field
- Hospitality
- Qualification type
- Level 3
- Location
- Provider has multiple locations
Introduction to Barista Skills (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 3
- Location
- Provider has multiple locations
Bachelor of Business/Bachelor of Laws (Conjoint)
- Study field
- Law not elsewhere classified
- Qualification type
- Bachelor Degree Level 7
- Location
Bachelor of Business/Bachelor of Laws with Honours (Conjoint)
- Study field
- Law not elsewhere classified
- Qualification type
- Bachelor Degree with Honours Level 8
- Location
Assess and Review HACCP Requirements in a Food Processing Operation (Micro-Credential)
- Study field
- Food (excluding Seafood) Processing Technology
- Qualification type
- Level 5
- Location
- Provider has multiple locations