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Graduate Diploma in Architecture
Course
- Auckland University of Technology
Postgraduate Certificate in International Security
Course
- Massey University
Qualifications and their levels

New Zealand tertiary qualifications and their levels.
Why myths and legends?

Storytelling is an enjoyable and entertaining way to pass on values and lessons. Learn more about why myths and legends can be useful in the classroom.
Tips for creating a New Zealand-style CV

You may already have a CV, but its style, length and content may be quite different from CVs in New Zealand. These tips will help you write your CV in a style that New Zealand employers prefer.
Create CVs, cover letters and profiles

Create an effective CV, cover letter, application form and online job hunting profile.
New Zealand Certificate in Horticulture (Level 3) with strands in Amenity, Arboriculture, Cemetery, Fruit Production, Garden Centre, Indoor Crop Production, Landscape Construction, Nursery Production, Outdoor Crop Production, Post-Harvest, Sports Turf, and Wine Growing
Course
Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential)
Course
- New Zealand School of Food and Wine Limited
New Zealand Certificate in Regulatory Practice (Level 5) with strands in Audit, Inspection, and Investigation
Course
- Te Pukenga - New Zealand Institute of Skills and Technology
Certificate in Hospitality Accounting for Managers (Micro-credential)
Course
- New Zealand School of Food and Wine Limited

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Graduate Diploma in Architecture

Postgraduate Certificate in International Security

Qualifications and their levels

Why myths and legends?

Tips for creating a New Zealand-style CV

Create CVs, cover letters and profiles

New Zealand Certificate in Horticulture (Level 3) with strands in Amenity, Arboriculture, Cemetery, Fruit Production, Garden Centre, Indoor Crop Production, Landscape Construction, Nursery Production, Outdoor Crop Production, Post-Harvest, Sports Turf, and Wine Growing

Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential)

New Zealand Certificate in Regulatory Practice (Level 5) with strands in Audit, Inspection, and Investigation

Certificate in Hospitality Accounting for Managers (Micro-credential)