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Showing 71-80/1361 results for Food Science.
Brewers use brewing equipment and processes to convert malted barley or other grains into beer, and control or manage the production and packaging of beer.
Dietitians provide advice and counselling about diet, food and nutrition to individuals and communities. They also design nutrition programmes to support health and wellbeing.
Environmental engineers assess and reduce the impact of engineering projects on water, soil and air. They also plan and design systems to treat and remove waste.
Geophysicists use data-collecting technology to study natural processes of the Earth such as earthquake and volcanic activity, and to locate minerals, oil and gas, or ground water.
Insurance loss adjusters investigate and calculate insurance claims.