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New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing

Study field
Butchery
Qualification type
Certificate Level 4
Location

Graduate Diploma in Management

Study field
Business and Management not elsewhere classified
Qualification type
Graduate Diploma Level 7
Location
Provider has multiple locations

New Zealand Certificate in Business (Administration and Technology) (Level 3)

Study field
Office Administration
Qualification type
Certificate Level 3
Location
Providers in multiple locations

New Zealand Certificate in Business (Administration and Technology) (Level 4)

Study field
Business Management
Qualification type
Certificate Level 4
Location
Providers in multiple locations

Diploma in Fine Arts

Study field
Fine Arts
Qualification type
Diploma Level 6
Location
Provider has multiple locations

Diploma in Design

Study field
Graphic and Design Studies not elsewhere classified
Qualification type
Diploma Level 6
Location
Provider has multiple locations

Introduction to Arc Welding (Manual Metal Arc Welding) (Micro-credential)

Study field
Boiler-making and Welding
Qualification type
Level 3
Location
Provider has multiple locations