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New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing

Study field: Butchery

Qualification type: Certificate Level 4

Location

Leader Facilitation (Level 3) (Micro-credential)

Study field: Sport and Recreation Activities

Qualification type: Level 3

Location

Operate a Light Utility Vehicle in the Primary Industry (Micro-credential)

Study field: Agriculture, Environmental and Related Studies not elsewhere classified

Qualification type: Level 3

Location: Provider has multiple locations

Operate a Quad Bike in the Primary Industry (Micro-credential)

Study field: Agriculture, Environmental and Related Studies not elsewhere classified

Qualification type: Level 3

Location: Provider has multiple locations

New Zealand Certificate in Museum Practice (Level 4)

Study field: Librarianship and Information Management

Qualification type: Certificate Level 4

Location

New Zealand Certificate in Laboratory Management Systems (Level 6)

Study field: Natural and Physical Sciences

Qualification type: Certificate Level 6

Location: Provider has multiple locations

Mass and Volume Dispensing Proficiency (Micro-credential)

Study field: Natural and Physical Sciences not elsewhere classified

Qualification type: Level 4

Location: Provider has multiple locations

Quality Systems (Micro-credential)

Study field: Natural and Physical Sciences not elsewhere classified

Qualification type: Level 8

Location: Provider has multiple locations

Tūhura IT Hardware 4 (Micro-credential)

Study field: Computer Applications and Programming

Qualification type: Level 2

Location: Provider has multiple locations

Working Safely in the Electricity Supply Industry (Micro-credential)

Study field: Power Line Installation and Maintenance

Qualification type: Level 2

Location: Provider has multiple locations

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