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Showing 191-200/464 results for Baking and Pastry Making.

Course search results

Course search results

Quality Systems Introduction (Micro-credential)

Study field
Natural and Physical Sciences not elsewhere classified
Qualification type
Level 6
Location
Provider has multiple locations

Master of Applied Business

Study field
Business Management
Qualification type
Masters Degree Level 9
Location
Provider has multiple locations

Postgraduate Certificate in Applied Business

Study field
Business Management
Qualification type
Postgraduate Certificate Level 8
Location
Provider has multiple locations

Postgraduate Diploma in Applied Business

Study field
Business Management
Qualification type
Postgraduate Diploma Level 8
Location
Provider has multiple locations

Postgraduate Certificate in Specialty Care with Optional Endorsements

Study field
Nursing
Qualification type
Postgraduate Certificate Level 8
Location
Provider has multiple locations

New Zealand Certificate in Print (Level 4) with strands in Digital Printing, Offset Printing, Reel-fed Printing, and Screen Printing

Study field
Printing
Qualification type
Certificate Level 4
Location
Provider has multiple locations

New Zealand Certificate in Fibreboard Packaging (Level 3) with strands in Case Converting, Case Corrugating, and Carton Converting

Study field
Printing
Qualification type
Certificate Level 3
Location
Provider has multiple locations