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New Zealand Certificate in Pork Production (Section Management) (Level 4)
Course
- Te Pukenga WBL Ltd. T/A Primary ITO
New Zealand Certificate in Horticulture (Level 3) with strands in Amenity, Arboriculture, Cemetery, Fruit Production, Garden Centre, Indoor Crop Production, Landscape Construction, Nursery Production, Outdoor Crop Production, Post-Harvest, Sports Turf, and Wine Growing
Course
New Zealand Certificate in Primary Products Food Processing (Level 3) with strands in Laboratory Skills, Environmental Systems, and Product Quality Implementation
Course
- Te Pukenga - New Zealand Institute of Skills and Technology trading as Wintec
- Te Pukenga WBL Ltd. T/A Primary ITO
Viticulturist | Kaiparuauru Kerepe
Job
Viticulturists grow and harvest grapes from grapevines, and manage vineyards.
Survey Technician | Kaihangarau Rūri Whenua
Job
Survey technicians collect, record, and evaluate geographical information and prepare databases, maps, charts and plans.
Customs Officer | Āpiha Taupare
Job
Customs officers control the entry and departure of goods, ships, planes and people to and from New Zealand.
Medical Laboratory Technician | Kaihangarau Taiwhanga Rongoā
Job
Medical laboratory technicians take medical samples and run tests under the supervision of scientists and pathologists.
Art Director (Film, Television or Stage) | Kaitohu Toi (Kiriata, Pouaka Whakaata, Whakaari rānei)
Job
Art directors plan, organise and control artistic aspects of film, television or stage productions.
New Zealand Certificate in Equine Skills (Level 3) with strands in Harness Racing Stable Assistant, Thoroughbred Raceday Strapper, Thoroughbred Stable Assistant, Thoroughbred Racing Track Rider, and Sporthorse Stable Assistant
Course
New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing
Course
- Te Pukenga WBL Ltd. T/A Primary ITO

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New Zealand Certificate in Pork Production (Section Management) (Level 4)

New Zealand Certificate in Horticulture (Level 3) with strands in Amenity, Arboriculture, Cemetery, Fruit Production, Garden Centre, Indoor Crop Production, Landscape Construction, Nursery Production, Outdoor Crop Production, Post-Harvest, Sports Turf, and Wine Growing

New Zealand Certificate in Primary Products Food Processing (Level 3) with strands in Laboratory Skills, Environmental Systems, and Product Quality Implementation

Viticulturist | Kaiparuauru Kerepe

Survey Technician | Kaihangarau Rūri Whenua

Customs Officer | Āpiha Taupare

Medical Laboratory Technician | Kaihangarau Taiwhanga Rongoā

Art Director (Film, Television or Stage) | Kaitohu Toi (Kiriata, Pouaka Whakaata, Whakaari rānei)

New Zealand Certificate in Equine Skills (Level 3) with strands in Harness Racing Stable Assistant, Thoroughbred Raceday Strapper, Thoroughbred Stable Assistant, Thoroughbred Racing Track Rider, and Sporthorse Stable Assistant

New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing