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Food Technologist | Kaihangarau Kai
Job
Food technologists research, develop and improve food and drink products. They may also be involved in the processing, packaging, storage and safety of food to meet government and industry standards.
New Zealand Certificate in Aeronautical Engineering (Specialist Support) (Level 4) with strands in General Aviation, Aeronautical Composites, Aeronautical Electroplating, Aeronautical Machining, Aeronautical Non Destructive Testing, Aircraft Furnishings and Equipment, Aircraft Mechanical, Aircraft Painting, Aircraft Powerplant, Aircraft Structures, Armament, Avionics, and Rotorcraft
Course
- Nelson Marlborough Institute of Technology Limited
- ServiceIQ
New Zealand Certificate in Meat Processing (Animal Product Examination) (Level 3) with strands in Poultry Ante-Mortem, Rabbit Ante-Mortem, Rabbit Post-Mortem, Petfood Post-Mortem, and Poultry Post-Mortem (with optional strand in Petfood Ante-Mortem)
Course
- Primary Industry Training Organisation
New Zealand Certificate in Infrastructure Works (Pipeline Construction and Maintenance) (Level 4) with strands in Drinking-Water, Stormwater and Wastewater, and Trenchless Technologies
Course
- Connexis Infrastructure ITO
New Zealand Certificate in Print (Level 4) with strands in Digital Printing, Direct Marketing Production, Offset Printing, Reel-fed Printing, and Screen Printing
Course
- Competenz
Graduate Diploma in Infection Risk Management
Course
- Toi Ohomai Institute of Technology Ltd
Graduate Diploma in Applied Management (with Specialisation in: Retail Management/ Information Technology Management / Tourism and Hospitality Management / Project Management)
Course
- Aspire2 International Business & Technology Limited
New Zealand Diploma in Software Development (Level 6)
Course
New Zealand Diploma in Information Systems (Level 6) with strands in Business Analysis, User Experience, IT Project Management, Information Systems Innovation, and Data Analysis
Course
Bachelor of Nursing
Course
- Universal College of Learning (UCOL) Limited

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Food Technologist | Kaihangarau Kai

New Zealand Certificate in Meat Processing (Animal Product Examination) (Level 3) with strands in Poultry Ante-Mortem, Rabbit Ante-Mortem, Rabbit Post-Mortem, Petfood Post-Mortem, and Poultry Post-Mortem (with optional strand in Petfood Ante-Mortem)

New Zealand Certificate in Infrastructure Works (Pipeline Construction and Maintenance) (Level 4) with strands in Drinking-Water, Stormwater and Wastewater, and Trenchless Technologies

New Zealand Certificate in Print (Level 4) with strands in Digital Printing, Direct Marketing Production, Offset Printing, Reel-fed Printing, and Screen Printing

Graduate Diploma in Infection Risk Management

Graduate Diploma in Applied Management (with Specialisation in: Retail Management/ Information Technology Management / Tourism and Hospitality Management / Project Management)

New Zealand Diploma in Software Development (Level 6)

New Zealand Diploma in Information Systems (Level 6) with strands in Business Analysis, User Experience, IT Project Management, Information Systems Innovation, and Data Analysis

Bachelor of Nursing