New Zealand Certificate in Food and Beverage Service
Otago Polytechnic
Subject area
Food and Beverage Service
Qualification
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
Entry requirements
None.
About the course
What can I expect out of this qualification?
The purpose of this qualification is:
- To supply the food and beverage sector with employees who are able to provide service in cafes and unlicensed restaurants, quick-service restaurants, bars or clubs, restaurants offering table or buffet service, establishments catering functions in-house, or baristas.
- To provide a credential for those individuals who are employed as service personnel that will support their employment opportunities across a range of establishments in the hospitality sector.
- To establish standards of professional practice for basic service that can provide customers with confidence in a range of hospitality environments.
The strands in this qualification allow graduates to specialise in an area of food and beverage service.
Graduates will be able to operate to provide food and/or beverage service in a casual dining or bar context.
What graduates earn
Graduates who studied Food and Hospitality at this level can earn:
$41,000
Median earnings one year after study
$45,000
Median earnings two years after study
$52,000
Median earnings five years after study
Status one year after study
Employment rate two years after study
57%
Employment rate two years after study
Data as at November 2022
Contact details
Main Campus Office
Free phone: 0800 762 786
Phone: (03) 477 3014
Fax: (03) 471 6870
Email: info@op.ac.nz
Web: https://www.op.ac.nz/
Sources
NZQA supplies course information based on material from the provider.
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