New Zealand Certificate in Manaaki Marae
Ringa Atawhai Matauranga Limited
Subject area
Food and Hospitality not elsewhere classified
Qualification
Duration
20 Weeks
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
About the course
What can I expect out of this qualification?
This qualification is intended for people looking to gain skills and knowledge for the purpose of gaining employment in marae-based services and/or the hospitality industry; and for fulfilling roles in wharekai and/or kāuta.
This qualification will provide marae, communities, and the hospitality industry with people who have kitchen skills, developed in a kaupapa Māori context.
Graduates of this qualification will have the skills and knowledge to take some responsibility for food preparation and cooking. They can work independently under limited supervision and as part of a team, as well as working in accordance with tikanga and marae kawa.
Key Information for Students
Entry Requirements
Minimum requirements
There are no mandatory prerequisites for entry into this course however it has been designed to cater for applicants in the 16 to 19 year old age bracket.
Detailed requirements
See provider website for more details about entry to this qualification.
Duration
20 Weeks
Tuition Fees
| Annual | Total qualification | |
|---|---|---|
|
Student fees
(what you pay)
|
$0 | $0 |
|
Government tuition subsidy
(what the government pays)
|
$3,908 | $3,908 |
| Total | $3,908 | $3,908 |
StudyLink website – information about student loans
A Compulsory Student Services Fee may be charged, see your provider for details.
Student Success
100%
National Graduate Outcomes
Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:
| Median earnings | $41,000 |
| Earnings range | $32,000 - $50,000 |
| In employment | 58% |
| In further study | 32% |
| On a benefit | 7% |
All KIS information is the most recent data available and relates to domestic students only.
Click here for more information about the Key Information for Students
Contact details
Main Campus Office
Phone: (09) 4303307
Email: robyn@ram.org.nz
Web: http://ringaatawhai.org.nz
Where does this information come from?
The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.
NZQA supplies all other information based on material from the provider.
What to do if you find incorrect course information
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