New Zealand Certificate in Land Based Sustainability Practices
SIT
Subject area
Agriculture not elsewhere classified
Qualification
Duration
14 Weeks
Total student fees
$288
over 14 Weeks - details
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
About the course
What can I expect out of this qualification?
The purpose of this qualification is to provide the land based primary industries with individuals who are able to apply knowledge of sustainable practices in a land based context.
Graduates will benefit by having the skills and knowledge to actively contribute to environmental, conservation and land based management practices to enhance sustainability.
Communities will benefit by having graduates who can apply sustainable practices to their workplace to ensure the continuation of current land based management activities while conserving the environment.
Graduates will be able to work under limited supervision with responsibility for work outcomes.
Key Information for Students
Entry Requirements
Minimum requirements
Applicants should be a minimum of 16 years of age, and have attained NCEA Level 2 as follows: - 60 credits at Level 2 or above, plus - 20 credits from any level, and Literacy minimum of 10 credits at Level 1 or above through either: - specified assessment standards available through a range of subject and English for Academic Purposes unit standards 22750 and 22751 (minimum total of 10 credits); or - unit standards package of three literacy unit standards (26622, 26624, 26625 all three required). Numeracy a minimum of 10 credits at Level 1 or above through either: - achievement standards specified assessment standards available through a range of subject (minimum total of 10 credits), or - unit standards package of three numeracy unit standards (26623, 26626, 26627 all three required). Applicants over the age of 20 years at time of enrolment will be considered where they can demonstrate the ability to succeed in a programme. Examples of demonstration of ability to succeed are the provision of evidence of successful completion of a programme of study at level 2 or above and/or employment in the related sector for one or more years. They may be admitted subject to programme regulations approved by the Head of Faculty in consultation with the Programme Manager as appropriate. Personal commitment and a belief in one s own ability to succeed are important personal traits and will always be taken into consideration during the selection process.
Detailed requirements
See provider website for more details about entry to this qualification.
Duration
14 Weeks
Tuition Fees
| Annual | Total qualification | |
|---|---|---|
|
Student fees
(what you pay)
|
$288 | $288 |
|
Government tuition subsidy
(what the government pays)
|
$1,708 | $1,708 |
| Total | $1,996 | $1,996 |
StudyLink website – information about student loans
A Compulsory Student Services Fee may be charged, see your provider for details.
Student Success
79%
National Graduate Outcomes
Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:
| Median earnings | N/A |
| Earnings range | N/A |
| In employment | N/A |
| In further study | N/A |
| On a benefit | N/A |
All KIS information is the most recent data available and relates to domestic students only.
Click here for more information about the Key Information for Students
Contact details
Main Campus Office
Free phone: 0800 478 839
Phone: (03) 211 2699
Fax: (03) 214 4977
Email: info@sit.ac.nz
Web: http://www.sit.ac.nz
Where does this information come from?
The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.
NZQA supplies all other information based on material from the provider.
What to do if you find incorrect course information
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