New Zealand Certificate in Butchery

Hanga-Aro-Rau Manufacturing, Engineering and Logistics Workforce Development Council

Subject area

Butchery

Qualification

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

Entry requirements

None.

About the course

What can I expect out of this qualification?

The purpose of this qualification is to provide the retail meat industry with people who have the skills and knowledge to prepare and pack meat products for retail sale under limited supervision.
Graduates will understand food safety legislation relevant to the sale of meat products and will be able to contribute to efficiency and productivity in a butchery operation.

What graduates earn

Graduates who studied Food and Hospitality at this level can earn:

$35,000

Median earnings one year after study

$39,000

Median earnings two years after study

$46,000

Median earnings five years after study

Status one year after study

Employment rate two years after study

58%

Employment rate two years after study

Data as at November 2021

Scholarship information

Examples of related scholarships

Sir Robert Jones Refugee Daughters Scholarships

Provided by:

Refugees as Survivors New Zealand - Scholarship Co-ordinator

Website:

http://www.rasnz.co.nz

Value:

Course Costs

Read more

Quota New Zealand Educational Scholarship

Provided by:

Quota International of Auckland Inc.

Website:

http://www.quotanz.org

Value:

Maximum value of $5,000

Read more

This information comes from Generosity New Zealand. For more scholarships, search their givME database (formerly called BreakOut) via your college, university or local library website.

Contact details

Main Campus Office

Email: info@hangaarorau.nz
Web: http://www.hangaarorau.nz

Please contact the provider for details of where this qualification is offered.

Sources

NZQA supplies course information based on material from the provider.

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