Certificate in Practical Patisserie

Auckland University of Technology

Subject area

Baking and Pastry Making

Qualification

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

Entry requirements

Successful completion of Year 12 at a New Zealand secondary school or equivalent. Applicants must be aged 17 or over at the start of teaching. An interview may be required.

About the course

What can I expect out of this qualification?

CertPracPat holders will have the fundamental skills and knowledge required to become productive members of the pastry section of a commercial kitchen, bakery or patisserie establishment. Holders will also be prepared to undertake further study in this field.

What graduates earn

Graduates who studied Food and Hospitality at this level can earn:

$28,000

Median earnings one year after study

$31,000

Median earnings two years after study

$38,000

Median earnings five years after study

Status one year after study

Employment rate two years after study

60%

Employment rate two years after study

Scholarship information

Examples of related scholarships

Kate Edger Educational Charitable Trust - Bachelor with Honours Awards

Provided by:

Kate Edger Educational Charitable Trust - Manager

Website:

http://www.kateedgertrust.org.nz/

Value:

of $8,000

Read more

Kate Edger Educational Charitable Trust - Practicum Awards

Provided by:

Kate Edger Educational Charitable Trust - Manager

Website:

http://www.kateedgertrust.org.nz/

Value:

$7,500

Read more

This information comes from Generosity New Zealand. For more scholarships, search their givME database (formerly called BreakOut) via your college, university or local library website.

Contact details

Main Campus Office

Free phone: 0800 288 864
Phone: (09) 921 9999
Fax: (09) 921 9812
Email: courseinfo@aut.ac.nz
Web: http://www.aut.ac.nz

Please contact the provider for details of where this qualification is offered.

The MyQ data is compiled by the Tertiary Education Commission based on responses to the MyQ survey provided by recent graduates of this qualification.

NZQA supplies all other information based on material from the provider.

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