Certificate in Professional Cookery
Auckland University of Technology
Subject area
Cookery
Qualification
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
Entry requirements
Successful completion of Year 12 at a New Zealand secondary school or equivalent. An interview may be required.
About the course
What can I expect out of this qualification?
CertProCk holders will have fundamental knowledge and skills of professional cookery, and be prepared for employment or advanced study of professional cookery.
What graduates earn
Graduates who studied Food and Hospitality at this level can earn:
$35,000
Median earnings one year after study
$39,000
Median earnings two years after study
$46,000
Median earnings five years after study
Status one year after study
Employment rate two years after study
58%
Employment rate two years after study
Data as at November 2021
Scholarship information
Examples of related scholarships
AUT International Scholarships - Faculty of Culture and Society
Value:
$7000 contribution to fees
TPT Group Business Scholarship
Provided by:
Auckland University of Technology - Acting Head of Office
Website:
http://www.aut.ac.nz/study-at-aut/fees-scholarships-and-finance/scholarships/scholarships-and-awards
Value:
$5000 contribution to tuition fees
This information comes from Generosity New Zealand. For more scholarships, search their givME database (formerly called BreakOut) via your college, university or local library website.
Contact details
Main Campus Office
Free phone: 0800 288 864
Phone: (09) 921 9999
Fax: (09) 921 9812
Email: courseinfo@aut.ac.nz
Web: http://www.aut.ac.nz
Sources
NZQA supplies course information based on material from the provider.
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