Graduate Diploma in Brewing and Fermentation
Lincoln University
Subject area
Microbiology
Qualification
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
Entry requirements
.
About the course
What can I expect out of this qualification?
Graduates will have the knowledge, skills and values appropriate to professional positions in the modern brewing industry, as well as the scientific knowledge and skills to support fermentation products (e.g. beer, cider, kombucha, yogurt, cheese) in the wider food and beverage industries , and have an awareness of the whole value chain relevant to the area.
What graduates earn
Graduates who studied Biological Sciences at this level can earn:
$43,000
Median earnings one year after study
($1)
Median earnings two years after study
$63,000
Median earnings five years after study
Status one year after study
Employment rate two years after study
Not Available
Data as at November 2022
Scholarship information
Examples of related scholarships
Lincoln University Hockey Scholarship
Provided by:
Lincoln University - Scholarships Office
Website:
http://www.lincoln.ac.nz/Apply/Scholarships/
Value:
Tuition fees plus access to the Canterbury Hockey Association's development programme.
Bashford-Nicholls Trust Vocational Study Scholarships
Provided by:
Royce Nicholls Trust/Margaret Bashford Trust
Website:
https://bashford-nicholls.org.nz/
Value:
$1,000
This information comes from Generosity New Zealand. For more scholarships, search their givME database (formerly called BreakOut) via your college, university or local library website.
Contact details
Main Campus Office
Free phone: 0800 106 010
Phone: (03) 325 2811
Fax: (03) 325 3615
Email: info@lincoln.ac.nz
Web: http://www.lincoln.ac.nz
Sources
NZQA supplies course information based on material from the provider.
MyQ is now closed. Find out more about MyQ