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Assess and Review HACCP Requirements in a Food Processing Operation (Micro-Credential)
Study field
Food (excluding Seafood) Processing Technology
Qualification type
Level 5
Location
Provider has multiple locations
Chainsaw Use In A Non-Forestry Production Environment (Micro-Credential)
Study field
Forestry Studies
Qualification type
Level 2
Location
Provider has multiple locations
Chainsaw Use In Forestry Production (Micro-Credential)
Study field
Forestry Studies
Qualification type
Level 3
Location
Provider has multiple locations
New Zealand Certificate in Airport Operations (Level 4) with strands in Airport Customer Service, Airport Maintenance, Airport Safety, and Aviation Security