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Showing 51-60/61 results for Cook.
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Food and beverage factory workers prepare ingredients, operate machinery, and bottle or package food and drink.
Butchers cut, prepare and sell meat.
Hotel/motel managers plan, organise and control the operation of a hotel, motel or hostel, including management of staff.
Food technologists research, develop and improve food and drink products. They may also be involved in the processing, packaging, storage and safety of food to meet government and industry standards.
Nannies/child carers are responsible for the care, wellbeing and education of infants, toddlers and children in the home.
Cafe workers prepare, serve and sell food and drinks to customers at delicatessens, cafes, canteens and takeaway bars.
Ship's masters are in charge of a ship, its crew and any passengers or cargo it is carrying – on the water and in port. On tugs or pilot boats, ship's masters may guide or assist ships in and out of harbours or through difficult waterways.
Sharemilkers either milk a dairy farmer's cows for a profit share, or own a herd of cows and milk them on an owner's land for a profit share.
Farm assistants help farmers with a variety of tasks, including raising and caring for animals, repairs and maintenance, tractor work and other farming activities.