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Showing 91-100/1345 results for Food Science.
Marine biologists study animals and plants that live in the sea, and how they interact with their surroundings.
Environmental scientists study the environment and how plants, animals and other organisms are affected by it. They also study external influences, such as pollutants, and advise how to avoid or reduce harmful effects on the environment.
Environmental/public health officers investigate, monitor, assess and advise on food and alcohol safety, disease prevention, disease outbreaks, and environmental hazards such as pollution.