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Showing 1-4/4 results for Maitre d’Hotel.
Maitres d'hotel oversee the service of food and beverages to guests in restaurants and other eating places. They also check reservations, greet guests and supervise the waiting staff.
Your skills in hospitality can be easily transferred to a range of other jobs.
Waiters/waitresses serve food and drinks in restaurants, hotels, clubs and other eating places.