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Showing 41-50/384 results for Hospitality: Chef.
Hotel porters meet and greet guests, answer enquiries, assist with luggage and park guests' vehicles.
Cafe/restaurant managers are in charge of running cafes, restaurants and fast food outlets. They may also run catering businesses.
Cooks prepare, cook and serve food. They work in cafes, bars, hospitals, schools, daycare centres, fast food outlets, or for caterers.