Search Results

Showing 21-30/153 results for Restaurant owner.

Sort results by:

Bachelor of Applied Hospitality and Tourism Management
Course
- Toi Ohomai
Graduate Diploma in Hospitality Innovation
Course
- Toi Ohomai
New Zealand Certificate in Hospitality (Level 3)
Course
Environmental/Public Health Officer | Āpiha Hauora Taiao/Pāpori
Job
Environmental/public health officers investigate, monitor, assess and advise on food and alcohol safety, disease prevention, disease outbreaks, and environmental hazards such as pollution.
Introduction to Food and Beverage Service - Runner Skills (Micro-credential)
Course
- New Zealand Skills and Education College
Certificate in Barista and Service Skills (Micro-Credential)
Course
- New Zealand School of Food and Wine Limited
Waiter/Waitress | Kaitiaki Tēpu Kai
Job
Waiters/waitresses serve food and drinks in restaurants, hotels, clubs and other eating places.
Certificate in Spirits, Cocktails and Bartending (Micro-Credential)
Course
- New Zealand School of Food and Wine Limited
Certificate in Hot and Cold Non-Alcoholic Drinks and Beverages (Mocktails & Smoothies) (Micro-credential)
Course
- New Zealand School of Food and Wine Limited
New Zealand Diploma in Hospitality Management (Level 5)
Course

Search careers.govt.nz