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Contact us for career advice.

We're here from 8:30am to 5pm Monday to Friday – except Wednesdays when we're here from 9.30am to 5pm.

We're closed on all public holidays, including Wellington Anniversary.

 

Call 0800 601 301
Email us with your career question
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Showing 71-80/497 results for Retail and Wholesale Hospitality: Chef.

  • Postgraduate Certificate in Management (Business) (Health) (Hospitality) (Information Technology) Te Pōkaitahi Taura Mahi Whakahāere (Pākihi) (Hauora) (Manaakitanga) (Hangarau Pārongo)

    Course
    • Toi Ohomai
  • Visual Merchandiser | Kaiwhakatū Taonga ā-Matapihi

    Job

    Visual merchandisers arrange goods and make displays in shops, shop windows and at events to attract the attention of customers.

  • Master of Management (with/without endorsement in Business, Health, Hospitality or Information Technology) Te Tohu Paerua Mahi Whakāhaere (Pakihi, Hauora, Manaaki, Parongo, me whakaputa tohu, kaore ranei)

    Course
    • Toi Ohomai
  • Bachelor of Applied Management (with optional majors in Accounting, Communication Management, Human Resource Management, Sales and Marketing, Business Transformation and Change, Innovation and Entrepreneurship, Operations and Production Management, Event Management, Strategic Management, Project Management, Tourism Management, Hospitality Management, Arts Management)

    Course
    • Manukau Institute of Technology
  • Physician | Rata

    Job

    Physicians are medical specialists who provide non-surgical advice and treatment to patients referred to them by other doctors.

  • Bartender | Kaitiaki Pae Inu

    Job

    Bartenders prepare and serve drinks in bars, restaurants and clubs.

  • Auctioneer | Māngai Hokohoko

    Job

    Auctioneers take charge of public or private auctions. They sell goods, property or livestock on behalf of the owner to people offering the highest price.

  • New Zealand Certificate in French Cuisine (Basic) (Level 2)

    Course
    • Le Cordon Bleu New Zealand Institute Limited Partnership
    • WelTec
  • New Zealand Certificate in French Cuisine (Intermediate) (Level 3)

    Course
    • Le Cordon Bleu New Zealand Institute Limited Partnership
    • WelTec
  • New Zealand Certificate in French Pâtisserie (Intermediate) (Level 3)

    Course
    • Le Cordon Bleu New Zealand Institute Limited Partnership
    • WelTec
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