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Showing 21-30/1072 results for Food Engineering.
Sound technicians operate and maintain the equipment used to record, mix and amplify sound for radio, film, television, music and events.
Electronics engineers design and oversee production of electronic equipment such as radios, televisions, computers, washing machines and telecommunication systems. They may also work in sales and technical support.
Agricultural/horticultural scientists study farm animals, soils, pastures and crops to improve growth, health and quality, and to prevent pests and disease.
Cafe workers prepare, serve and sell food and drinks to customers at delicatessens, cafes, canteens and takeaway bars.
Marine engineers operate, service and repair engines, and mechanical and electronic equipment on ships and boats.
Mining engineers plan, prepare, design and manage the development of opencast (above ground) or underground mines.
Mechanical engineers design and give advice on the building and repair of machines and tools. They also investigate problems and faults with machinery, and study ways to improve manufacturing and energy production.
Engineering machinists use machines to cut and shape precision parts and equipment. They create, install, maintain and repair metal products, including machinery and equipment in factories.
Fabrication engineers make, install and repair metal products such as vents, handrails, boilers, aircraft and boat parts, or beams and girders for construction projects.
Aeronautical engineers plan and supervise the design, development, manufacture, modification, and maintenance of all types of flight vehicles.