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New Zealand Certificate in Food and Beverage Service (Level 4) with strands in Restaurant Services, and Quick Service Restaurant Services
Course
New Zealand Certificate in Primary Products Food Processing (Level 4) with strands in Laboratory Skills, Environmental Systems, and Product Quality Auditing
Course
- Primary Industry Training Organisation
New Zealand Certificate in Primary Products Food Processing (Level 3) with strands in Laboratory Skills, Environmental Systems, and Product Quality Implementation
Course
- Primary Industry Training Organisation
- Waikato Institute of Technology Ltd
New Zealand Certificate in Hospitality (Advanced) (Level 5) with strands in Accommodation, Food and Beverage Service, Catering Services, and Quick Service Restaurant Services
Course
Biochemist | Kairarau Matū Koiora
Job
Biochemists study the chemical structure and function of animals, plants and micro-organisms such as bacteria and viruses. They use this research to develop medical, industrial and agricultural products.
Bachelor of Applied Management with majors in Accounting, Event Management, Food and Beverage Management, Hotel Management, Hospitality Management, Human Resource Management, Sales and Marketing and Strategic Management
Course
- Wellington Institute of Technology Limited
New Zealand Certificate in Food and Beverage Service (Level 3) with strands in Barista, Bar Services, Buffet Services, Café Services, Function Services, Quick Service Restaurant Services, and Restaurant Services
Course
Graduate Diploma in Applied Management (with strands in Accounting, Event Management, Food and Beverage Management, Hotel Management, Hospitality Management, Human Resource Management, Sales and Marketing, and Strategic Management)
Course
- Wellington Institute of Technology Limited
Environmental Engineer | Mataaro Taiao
Job
Environmental engineers assess and reduce the impact of engineering projects on water, soil and air. They also plan and design systems to treat and remove waste.
Business Analyst | Kaitātari Pakihi
Job
Business analysts design or recommend solutions, such as computers or computer programs, to help organisations meet their goals.

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New Zealand Certificate in Food and Beverage Service (Level 4) with strands in Restaurant Services, and Quick Service Restaurant Services

New Zealand Certificate in Primary Products Food Processing (Level 4) with strands in Laboratory Skills, Environmental Systems, and Product Quality Auditing

New Zealand Certificate in Primary Products Food Processing (Level 3) with strands in Laboratory Skills, Environmental Systems, and Product Quality Implementation

New Zealand Certificate in Hospitality (Advanced) (Level 5) with strands in Accommodation, Food and Beverage Service, Catering Services, and Quick Service Restaurant Services

Biochemist | Kairarau Matū Koiora

Bachelor of Applied Management with majors in Accounting, Event Management, Food and Beverage Management, Hotel Management, Hospitality Management, Human Resource Management, Sales and Marketing and Strategic Management

New Zealand Certificate in Food and Beverage Service (Level 3) with strands in Barista, Bar Services, Buffet Services, Café Services, Function Services, Quick Service Restaurant Services, and Restaurant Services

Graduate Diploma in Applied Management (with strands in Accounting, Event Management, Food and Beverage Management, Hotel Management, Hospitality Management, Human Resource Management, Sales and Marketing, and Strategic Management)

Environmental Engineer | Mataaro Taiao

Business Analyst | Kaitātari Pakihi