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Showing 21-30/493 results for Retail and Wholesale
Bakers prepare, bake and decorate bread, rolls, pastries, desserts, cakes and slices.
Cafe workers prepare, serve and sell food and drinks to customers at delicatessens, cafes, canteens and takeaway bars.
Cafe/restaurant managers are in charge of running cafes, restaurants and fast food outlets. They may also run catering businesses.