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Showing 1-10/156 results for Restaurant owner.
Cafe/restaurant managers are in charge of running cafes, restaurants and fast food outlets. They may also run catering businesses.
Maitres d'hotel oversee the service of food and beverages to guests in restaurants and other eating places. They also check reservations, greet guests and supervise the waiting staff.
Dairy farm managers manage farming operations and staff for dairy farm owners.
Retail managers organise and manage the operations of retail stores or departments, including staff.
Holiday park managers run holiday parks, camping grounds, motor camps, caravan parks or seaside resorts as owners or on behalf of owners.