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Showing 1-10/10 results for Waiter.
Waiters/waitresses serve food and drinks in restaurants, hotels, clubs and other eating places.
Maitres d'hotel oversee the service of food and beverages to guests in restaurants and other eating places. They also check reservations, greet guests and supervise the waiting staff.
Your skills in hospitality can be easily transferred to a range of other jobs.
Hotel porters meet and greet guests, answer enquiries, assist with luggage and park guests' vehicles.
Cafe workers prepare, serve and sell food and drinks to customers at delicatessens, cafes, canteens and takeaway bars.
Bartenders prepare and serve drinks in bars, restaurants and clubs.
Kitchenhands wash dishes and clean the kitchen and serving areas in eating places. They may also help kitchen staff prepare food.
Careers are determined by an interaction between our personality and the environment in John Holland's Theory of Career Choice. We want jobs with people like us.
Cafe/restaurant managers are in charge of running cafes, restaurants and fast food outlets. They may also run catering businesses.