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Showing 1-9/9 results for brewing.
Brewers use brewing equipment and processes to convert malted barley or other grains into beer, and control or manage the production and packaging of beer.
Food and beverage factory workers prepare ingredients, operate machinery, and bottle or package food and drink.
Biochemists study the chemical structure and function of animals, plants and micro-organisms such as bacteria and viruses. They use this research to develop medical, industrial and agricultural products.